fill

An example of fill's seafood bistro course

Amuse Snow crab cream puff

Entree: Red shrimp and grilled turnip salad

Entree: Milt meunière

Poisson Red sea bream bouillabaisse

Viande Charcoal Grilled Honshu Venison

Risotto Bouillabaisse risotto for the finale

Dessert Gateau au Chocolat like raw chocolate Homemade ice cream

After-meal drink