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  1. HOME
  2. LUNCH

    • A, Sardine quiche

      1800 yen(税込)

      1/10

      A, Sardine quiche

      1800 yen(税込)

    • B. Seafood and mushroom volau vent

      1900 yen(税込)

      1/10

      B. Seafood and mushroom volau vent

      1900 yen(税込)

    • C. Cod and clams cooked in a clay pot

      2000 yen(税込)

      1/10

      C. Cod and clams cooked in a clay pot

      2000 yen(税込)

    • D. Honshu venison roast with red wine sauce

      2500 Yen(税込)

      1/10

      D. Honshu venison roast with red wine sauce

      2500 Yen(税込)