fill

[Tapas (small dishes)]

• 1 piece of raw oyster

  ¥ 660(Tax included)

  1/10

  1 piece of raw oyster

  ¥ 660(Tax included)

• Carrot Rapée with Cumin Flavor

  440 yen(Tax included)

  1/10

  Carrot Rapée with Cumin Flavor

  440 yen(Tax included)

• Marinated purple cabbage

  440 yen(Tax included)

  1/10

  Marinated purple cabbage

  440 yen(Tax included)

• Olive marinade

  ¥ 660(Tax included)

  1/10

  Olive marinade

  ¥ 660(Tax included)

• Bottarga potato salad

  ¥ 770(Tax included)

  1/10

  Bottarga potato salad

  ¥ 770(Tax included)

[Entree froide (cold appetizer)]

• 

  Tuna nape

  1430 yen(Tax included)

  1/10

  

  Tuna nape

  1430 yen(Tax included)

• 

  Tokiwamono Fresh Fish Carpaccio

  1650 yen(Tax included)

  1/10

  

  Tokiwamono Fresh Fish Carpaccio

  1650 yen(Tax included)

• Squid and shrimp aioli

  ¥ 1320(Tax included)

  1/10

  Squid and shrimp aioli

  ¥ 1320(Tax included)

• Radicchio and blue cheese salad

  1540 jpy(Tax included)

  1/10

  Radicchio and blue cheese salad

  1540 jpy(Tax included)

• Horse meat and oyster tartare

  1980 yen(Tax included)

  1/10

  Horse meat and oyster tartare

  1980 yen(Tax included)

[Entree chaude (warm appetizer)]

• French fries

  ¥ 660(Tax included)

  1/10

  French fries

  ¥ 660(Tax included)

• Onion Gratin Soup

  1540 jpy(Tax included)

  1/10

  Onion Gratin Soup

  1540 jpy(Tax included)

• 

  Ceuta - Spicy stewed squid -

  ¥ 1320(Tax included)

  1/10

  

  Ceuta - Spicy stewed squid -

  ¥ 1320(Tax included)

• Whelk Burgundy style

  1650 yen(Tax included)

  1/10

  Whelk Burgundy style

  1650 yen(Tax included)

• Pan-fried scallops with chorizo

  1980 yen(Tax included)

  1/10

  Pan-fried scallops with chorizo

  1980 yen(Tax included)

[Plat main dish]

• 

  Bouillabaisse tagine

  2860 yen(Tax included)

  1/10

  

  Bouillabaisse tagine

  2860 yen(Tax included)

• Charcoal-grilled fresh fish of the day with white wine sauce

  ¥ 3080(Tax included)

  1/10

  Charcoal-grilled fresh fish of the day with white wine sauce

  ¥ 3080(Tax included)

• Charcoal-grilled Hidakami beef rump with red wine sauce

  3960 yen(Tax included)

  1/10

  Charcoal-grilled Hidakami beef rump with red wine sauce

  3960 yen(Tax included)

• Herb-breaded lamb

  3740 yen(Tax included)

  1/10

  Herb-breaded lamb

  3740 yen(Tax included)

• Charcoal-grilled Zao duck

  4180 yen(Tax included)

  1/10

  Charcoal-grilled Zao duck

  4180 yen(Tax included)

• 

  Charcoal grilled Honshu venison

  3960 yen(Tax included)

  1/10

  

  Charcoal grilled Honshu venison

  3960 yen(Tax included)

[Pain Baguette]

[Final rice dish (Azumino rice)]

• Bouillabaisse risotto for the finale

  1100 yen(Tax included)

  1/10

  Bouillabaisse risotto for the finale

  1100 yen(Tax included)

• Daily clay pot rice

  2200 yen(Tax included)

  1/10

  Daily clay pot rice

  2200 yen(Tax included)

[Dessert]

• Chocolate cake like raw chocolate Seasonal ice cream

  ¥ 660(Tax included)

  1/10

  Chocolate cake like raw chocolate Seasonal ice cream

  ¥ 660(Tax included)

• Creme brulee

  ¥ 660(Tax included)

  1/10

  Creme brulee

  ¥ 660(Tax included)

• Baba au Rhum

  ¥ 770(Tax included)

  1/10

  Baba au Rhum

  ¥ 770(Tax included)

• Fluffy lemon tart

  ¥ 770(Tax included)

  1/10

  Fluffy lemon tart

  ¥ 770(Tax included)

• Assortment of 3 kinds of ice cream

  ¥ 1210(Tax included)

  1/10

  Assortment of 3 kinds of ice cream

  ¥ 1210(Tax included)

• French cheese platter

  ¥ 1320(Tax included)

  1/10

  French cheese platter

  ¥ 1320(Tax included)

• 

  Dessert plate *Reservation required*

  1200 yen(Tax included)

  We will prepare a dessert plate with a message for special anniversaries.Please let us know the contents of your message when making your reservation.

  1/10

  

  Dessert plate *Reservation required*

  1200 yen(Tax included)

  We will prepare a dessert plate with a message for special anniversaries.Please let us know the contents of your message when making your reservation.