fill

【Amuse】

Cod rillettes and milt

Cold dishes

Snow crab and lobster crystals

【soup】

Octopus consommé and mushrooms

【Heated dishes】

Surf shell ravioli

【fish dishes】

Monkfish paupiette with beetroot aligot

【Meat dish】

Charcoal grilled Ezo venison with foie gras and truffles

【dessert】

Burdock root fondant chocolate with vanilla ice cream

Bread and after-meal drinks included

You can choose to start from 6pm or 7pm.