★Aged fish course

★Aged fish course

6600 yen(税込)

  • 6
  • 15

Phil's aged fish course.We offer a selection of aged seafood and seasonal ingredients.You can enjoy high-quality seafood on special occasions such as anniversaries and special occasions.

コースメニュー

Aged fish course

Amuse Amuse Bread

Entree: Today's aged fish grilled on straw

Entree Ink Boudin Noir

Poisson Bouillabaisse made with aged local fish

Risotto

Dessert Sea lettuce and tonka bean ice cream

After-meal drink

[Meat dishes can be added to the aged fish course]

Charcoal grilled Sangen pork loin +400 yen

Charcoal grilled Honshu venison thigh +600 yen

Charcoal grilled Hidaka beef rump +1000 yen

*The course content is an example.

予約可能時間
17:30~20:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
3 hours
予約締切
Until 22:00 the day before your visit

2026/02/01 更新